Tuesday, September 2, 2014

Endive, mango, goat cheese and almond salad

This was leftovers night. I just kind of threw whatever we had a bit of onto this endive salad, and it was delicious. You could probably use any sweet fruit, any spreadable cheese, any nut, and it would still work.

For two people, I used:
1 endive
half a mango
whatever was left in the container of goat cheese
a handful of almonds, chopped with a rocking motion
some fresh parsley




And in case this wasn't enough goat for you, here you go:
St. Moritz, goat capital of the world

(This is not factually true)

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